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SideDish

Everything You Need to Know About Dallas Dining, Served Daily

Latest

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Food & Drink

Here’s the Latest on This Summer’s Most Interesting Dallas Restaurant Openings

Status updates on new restaurants from The Charles, Nick Badovinus, Misti Norris, and Jimmy Park, plus a new music lounge from Spinster Records.
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Food & Drink

How Are Dallas Diners Evolving?

We want more comfort food than ever, but we are also more willing to eat vegetarian and Mediterranean foods than people think. Plus: beer is out, tequila is in.
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First Bite

First Bite: Peking Duck at Plano’s Bamboo House Lives Up To the Hype

The restaurant's new location in Plano is the most recent addition to the chain from Humble, Texas.
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Food & Drink

Juneteenth Celebration at Hotel Dryce Highlights History And Black Food Vendors of Fort Worth

The Black-owned hotel will host its first Juneteenth celebration in honor of the holiday's history.
By Terrance Porter
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Food & Drink

What Changes When a Restaurant Opens a Second Location?

Opening a second location can be harder than opening the first. But after that, many restaurateurs say their lives get easier.

Latest

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Food & Drink

Sun’s Out, Buns Out: The Best Hot Dogs in Dallas

Dallas is slowly becoming a hot dog town, one link and bun at a time.
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Food & Drink

Where To Eat Dumplings In Dallas-Fort Worth

The humble dumpling has been adopted by cuisines worldwide, but they each go back to the base of meat or vegetable filling encased in dough. Find all kinds in these Dallas spots.
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Food & Drink

What Is the Right Number of Employees for a Restaurant?

A better question might be: is it even possible to hire too many workers in this economy?
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Food & Drink

Yes, Dallas Is America’s Losingest City in the James Beard Awards

Since Dallas last took home a Beard in 1994, 98 candidates have been advanced without success. How historic is that tally? We crunched the numbers.
Tien Ngo
Food & Drink

SuTi Craft Distillery Brings Vietnamese Moonshine to the U.S.

SuTi Craft Distillery in Kennedale, between Fort Worth and Arlington, is the only U.S. producer of rượu đế.